Tuesday, October 19, 2010

Stew beef, Mashed Potatoes, Green Beans, Dinner rolls and dessert.
Working the "comfort food angle" tonight. Check back to see how it went.
Getting pressure from the college guys to pull the trigger on a Griiled cheese spaghetti sandwich night.
Which I really like, but I have learned over the years that things I "really" like aren't always "widely" liked,sooooo.......we'll see.

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