Tuesday, November 23, 2010

Cutting it short

Amazing amounts of food to be given out by amazing groups of people. That's tonight in a nutshell.
We had enough on hand to serve a meal and, as they left, hand them another meal.
And that's without using the 6 Boston Butts Wayne Currie"s scout Troop donated to us this week. We froze those to best use later on in the month. (if you're keeping score at home, that's 2 consecutive weeks we were blessed with donations of Boston Butts. Incredible)

Menu
Stew Beef/Venison and gravy
Rice
Rolls
Collards
Dessert
Sweet Tea/Water

Twig's son Sprig killed a deer last week and donated a ham and some other pieces to us, so we had a Venison /Stew Beef plan in place for Tuesday night. Then John Liverman brought down enough turkey'n gravy,  fried chicken, mashed potatoes, dressing and collards to feed the first stop. we decided to continue with the original plan and make to-go plates with the stuff John brought and that way they could leave with a plate for lunch tomorrow. We also made about 40 PB&J to give out.
So much food.

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